MALAGA HAS CHEAPEST MENU DEL DIA

According to the Consumers’ and Users- Association (OCU), Malaga has the cheapest “menu del día” in Spain. A survey of the prices of menus at 100 restaurants in Barcelona, Bilbao, Madrid, Sevilla, Valencia, Vigo, Zaragoza and Malaga, revealed that the average price for a typical menu of two dishes and a drink is €7, 55 in Malaga, in comparison with the national average of €9,50. The researchers also discovered that none of the menus in Malaga include a pudding, and that there was never a salt cellar on the table.

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One Response to MALAGA HAS CHEAPEST MENU DEL DIA

  1. Martha says:

    No postre?! I’ve had polea (gachas) as a ‘Menu’ pudding Malaga. On the subject of the Menu del Dia, look at the book of the same name by Rohan Daft – it’s great.

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